Saturday in Bethany

Chef Curated Specials, dine-in only

Last updated by site admin on 10/4/26.

EVERYDAY (while supplies last) ALL YOU CAN EAT OYSTERS!

Not confirmed for the 2026-2027 season. Restaurant owners: claim your listing at offseasoneats.com/for-restaurants to update your specials directly.

DUNE FRIES Cheddar jack, crispy bacon, green onions, ranch Sandpile - $7 / Dune - $12
COTTAGE CHICKEN FINGERS Honey mustard / Small - $7 / Large - $10
FIERY FINGERS House spicy buffalo, blue cheese Small - $8 / Large - $11
CHILLED PEEL & EAT SHRIMP Old Bay, cocktail, lemon Half pound - $11 / Whole pound - $21
FRIED MOZZARELLA Marinara - $9
COCONUT SHRIMP Sweet Thai chili sauce - $11
CRABBY PRETZELS Cheddar jack, green onions, Old Bay - $12
OLD SCHOOL TUNA DIP Celery, mayo, dijon, relish, lemon, saltine crackers - $10
COTTAGE FAVORITES COTTAGE BURGER American, lettuce, tomato, onions, toasted bun - $10. ADD BACON $2
GRILLED CHICKEN Colby jack, lettuce, tomato, onions, toasted bun - $10 ADD BACON $2
FRIED FLOUNDER Lettuce, tomato, onions, lemon, tartar, toasted bun - $12 *

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION.

Served with hand cut fries & coleslaw (11:00 AM - 6:00 PM)

Not confirmed for the 2026-2027 season. Restaurant owners: claim your listing at offseasoneats.com/for-restaurants to update your specials directly.